Presentations . Recomendations of the COPAIA 7    español     english   Opening of the COPAIA 7   Carissa Etienne, Director of PAHO/WHO; Antonio Barrios, Minister of Public Health and Social Welfare of Paraguay; Ing. Juan Carlos Baruja, Minister of Agriculture and Livestock of Paraguay; Ottorino Cosivi, Director of PANAFTOSA-PAHO/WHO. ESP ENG POINT 1   Report by the Commission’s Technical Secretariat on COPAIA 6 recommendations Enrique Pérez, PAHO/WHO ESP - POINT 2   Antimicrobial Resistance and Food Safety Patrick McDermott, FDA - ENG POINT 3   Risk analysis as a framework for work in public health and international food trade Fernando Sampedro Parra, Universidad de Minnesota ESP - POINT 4   National Policies on nutritional quality of foods  Laura Mendoza, INAM, Paraguay ESP     - POINT 5   A new governance for the COPAIA and articulating with Codex Alimentarius Moderador: Enrique Pérez, PAHO/WHO   ESP   - RECOMENDATIONS   Discussion and approval of COPAIA 7 recommendations Ottorino Cosivi, Director, PANAFTOSA-PAHO/WHO ESP ENG